Street food bologna 2017

Bologna for Food Lovers

street food bologna 2017

The Baked Sandwiches from Apulia, Italy, Eaten in London, South Quay. Street Food

2017   film   2017

Bologna is renowned for its cuisine , and for good reasons. Bologna boasts in fact one of the richest culinary traditions in Italy. To experience this richness, head to the old medieval market and food shopping area, the Quadrilatero , whose tiny cobblestone streets are framed within a quadrilateral area by Piazza Maggiore, via Rizzoli, via Castiglione and via Farini. The market has occupied the same area in the city center since Roman times; its height was during the Middle Ages when, besides the many shops, it was home to the headquarters of many corporations of merchants which had begun to acquire great power with the shift to a new monetary economy. The little streets within the Quadrilatero take their names from the shops and corporations that were based there: via Pescherie is where the fishmongers concentrated, via Orefici housed the goldsmiths, via Caprarie was home to the butchers selling sheep and goat meat, via Drapperie was for the upholsterers, and so on.

In Rome, amatriciana and cacio e pepe are as revered as the ceiling of the Sistine Chapel. In Naples, pizza, once a humble street food, has been exalted to a religious experience. On the Amalfi Coast, the fresh catch prepared with little more than a drizzle of olive oil and squeeze of locally grown lemon is alone worth the harrowing drive. Yet in a country so justifiably celebrated for its cuisine, the lesser-traveled city of Bologna reigns as the gastronomical capital of Italy. Below, find age-old markets where locals buy freshly folded pasta and handmade mozzarella, off-the-beaten-path gelato shops, and restaurants that showcase the best of quintessentially Bolognese food. The eponymous proprietress buzzes from table to table, checking in on the regulars and welcoming new faces.

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eta di gino paoli

Curious about what and where to eat in Bologna Italy? Many tourists spend their Italy trips in the ancient city of Rome, the artistic city of Florence and the watery city of Venice. Others spend time drinking wine in the rolling hills of Tuscany or eating pizza in Naples. But not so many travelers realize that Bologna is known around the world for its exciting food culture and that the best things to do in Bologna all involve food. Yes, Bologna is a city where you can eat well and then get a train or plane to almost anywhere in Italy or beyond.



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Welcome to CN Traveller. This site uses cookies to improve your experience and deliver personalised advertising. You can opt out at any time or find out more by reading our cookie policy. The city of Bologna is a well-kept secret - a fascinating and beautiful town where you get a strong feel for the "real" Italy. Home to the oldest university in Europe where Umberto Eco lectures, one of Bologna's nicknames is "La dotta" the learned. It also has the nickname "La rossa" on account of its red roofs and reddish porticoed architecture and also because it is a traditional stronghold for left wing politics La Brigada Rossa.

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Travel Guide To Bologna

Bologna is a fantastic city for food and drink lovers. You will be instantly charmed by the narrow streets lined with 40km of grand porticoes, some grand and others crumbling, that shelter from the Northern Italian rain and the sun in summer. The rust red walls, sometimes teasing red, yellow and brown. An ancient place with the first recorded university, there are lots of students here and it is a young buzzing city, despite its age. There are several local breads, gnocco fritto called torta fritta in Parma , a fried puffed bread that you stuff with salami, and tigelle, small patterned breads traditionally made in stacks of heated round terracotta tiles, now in pans over a fire. The capital, Bologna is a great city to start from. Easy on the eye, brown, orange and yellow buildings are lined with porticoes arched walkways which protect from the rain in winter and the sun in summer.

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